Some other ingredients that go nicely in a homemade cocktail sauce recipe include Worcestershire sauce, fish sauce, tomato sauce (in lieu of ketchup), Tabasco sauce (as your hot sauce - nice and vinegary), and fresh ginger. The flavor and pungency continue to develop over time. If you use fresh horseradish, be sure to grate it finely, and let the cocktail sauce sit overnight or even longer. I have made this recipe with both prepared horseradish and fresh horseradish. If you'd like even MORE zing and spiciness to your cocktail sauce, add in an extra tablespoon (or more!) of prepared horseradish. The thing about cocktail sauces, and sauces in general, is taste, taste, taste! Recipe Tips & Notes Also, you can easily vary up the ratios of these ingredients to your personal preference. It will intensify in flavor the longer you let it sit. You can control what goes into it! It's such an easy recipe. Of course you can grab a bottles cocktail sauce from the grocery store, but it's so much better when you make it at home.
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